About me

Hello, My name is Gina and I am a mom of 3 great children who keep me super busy along with working for Weight Watchers and doing hair from my home. So I guess that I am a part time stay at home mom, but still a full time mom. I love to cook when I have time and all the ingredients needed on hand. That is why dinner can sometimes be a hard time for me. I get home from soccer, football, dance, and on and on, and not knowing what to fix for dinner. The kids are hungry and it is 6:00. That is why I am doing this. I am hoping that it will get me more organized and I hope it will help you ease the pain of thinking what to fix for dinner when it is late and you have been on the run all day.

Friday, October 3, 2008

CARAMEL POPCORN

CARAMEL POPCORN

2 ½ c. brown sugar
1 can condensed milk
1 c. light karo syrup
½ c. butter

Heat to soft ball stage. Pour over popped popcorn. (I use about 3 bags popped.) Let cool and serve. (Watch out for kernels. You may want to make sure there are not any in the pop corn after it is popped.) For variety add candy corn, (for fall), cinnamon candies, or anything to add a different texture.
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