About me

Hello, My name is Gina and I am a mom of 3 great children who keep me super busy along with working for Weight Watchers and doing hair from my home. So I guess that I am a part time stay at home mom, but still a full time mom. I love to cook when I have time and all the ingredients needed on hand. That is why dinner can sometimes be a hard time for me. I get home from soccer, football, dance, and on and on, and not knowing what to fix for dinner. The kids are hungry and it is 6:00. That is why I am doing this. I am hoping that it will get me more organized and I hope it will help you ease the pain of thinking what to fix for dinner when it is late and you have been on the run all day.

Sunday, October 5, 2008

POTATO AND CROUTON CASSEROLE

POTATO AND CROUTON CASSEROLE
5-6 potatoes (boiled and cubed) Red potatoes are best.
Veggie’s of choice (peas, carrots, broccoli, cauliflower)
Heat oven to 350*
In a small sauce pan heat
1 8oz pkg. cream cheese
1 can cream of chicken
3 – 4 TBS. sour cream
Heat only until all mixed and creamy. Add all ingredients in a 9x13 casserole pan
Spread croutons or dry stuffing on top
Bake for 25 minutes uncovered.
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