HAWAIIAN HAYSTACKS
2 TBS. butter
½ c. onion chopped
1 26 oz can cream of chicken soup
6 c. chicken (cooked and diced or shredded)
2 c. sour cream
8 c. cooked rice
Saute' butter and onions, add chicken soup and sour cream. Stir in chicken and cook until hot.
Now build your haystack. Start with rice. Top with the chicken mixture, then add any of the following.
Chowmein noodles
Celery
Pineapple
Red pepper
Mandarin oranges
Peas
Green onions
Coconut
Almonds
Cheese
About me
Hello, My name is Gina and I am a mom of 3 great children who keep me super busy along with working for Weight Watchers and doing hair from my home. So I guess that I am a part time stay at home mom, but still a full time mom. I love to cook when I have time and all the ingredients needed on hand. That is why dinner can sometimes be a hard time for me. I get home from soccer, football, dance, and on and on, and not knowing what to fix for dinner. The kids are hungry and it is 6:00. That is why I am doing this. I am hoping that it will get me more organized and I hope it will help you ease the pain of thinking what to fix for dinner when it is late and you have been on the run all day.
Friday, October 10, 2008
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1 comment:
I've had this before, but never found a recipe that sounded good,like what I've had. I'm going to try this tonight. thanks.
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