About me

Hello, My name is Gina and I am a mom of 3 great children who keep me super busy along with working for Weight Watchers and doing hair from my home. So I guess that I am a part time stay at home mom, but still a full time mom. I love to cook when I have time and all the ingredients needed on hand. That is why dinner can sometimes be a hard time for me. I get home from soccer, football, dance, and on and on, and not knowing what to fix for dinner. The kids are hungry and it is 6:00. That is why I am doing this. I am hoping that it will get me more organized and I hope it will help you ease the pain of thinking what to fix for dinner when it is late and you have been on the run all day.

Saturday, December 20, 2008

NO FAIL FRENCH BREAD

½ c. water
2 T. yeast
combine and then add
2 c. hot water
3 T. sugar
1 T. salt
6 c. flour
dissolve yeast in water, combine remaining ingredients using only 3 cups of flour. Beat well. Add yeast and beat well add remaining flour leaving spoon in batter and stir down 5 time (every 10 minutes for 1 hour). Divide dough into 2. Then into thirds and braind. Let raise 30 minutes. Brush top with egg white and sprinkle with sesame seeds. Bake @ 400 for 22 minutes.
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